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How FSSAI Registration Turns Small Kitchens into Big Brands
Introduction In a country as diverse and food-loving as India, every lane and locality is blessed with small kitchens crafting mouth-watering meals, snacks, or sweets. From home bakers and tiffin services to local food startups, small-scale food entrepreneurs are redefining the food business landscape. But behind every successful food venture lies one critical, often underestimated factor:...
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